My dear friend and former college roommate Lee Bidgood married Emily Behler in Charlottesville, VA this weekend. I've never attended a wedding that so perfectly and beautifully reflected the personalities and passions of the bride and groom.
Lee - who once said "There is nothing I'd rather eat than food." - hosted a rehearsal dinner pig pickin' (see below) at his house Saturday night that featured a 120lb pig, homemade fixin's, a keg of Starr Hill brew, and good bluegrass music. The wedding took place in the beautiful Albemarle County countryside, though the rain unfortunately moved us indoors. The ceremony itself began not with a formal processional, but with Lee and Emily walking toward the altar and toward one another from opposite sides of the room while singing beautifully to one another. Lastly, the reception featured more bluegrass and - not joking - a thoroughly entertaining juggling routine from Lee's little sister Grace.
While the music, socializing, Starr Hill keg, juggling, and ceremony were all great fun, the best part of the weekend was without a doubt this:
Kelly upon seeing me eat the meat that I pulled directly from between the pig's ribs:
That is enough to make me want to become a vegetarian.
More photos from Lee's wedding at my/Kelly's Flickr page